Catering

From a simple (but uber tasty) Chicken & Mushroom Pie, to a sophisticated stew, Asian curries, and delicious salads.
The 
MISS CAKE Delicatessen has whatever your craving for lunch or dinner (or breakfast the next day!)

We use crockery as opposed to foil containers so nobody will know that you didn’t personally slog off to impress. We will impress for you, in a beautiful presentable ceramic dish.  We just want you to please drop them off again the following day.

Please specify if we should prepare in foil containers.

(Dishes marked (FC) comes in foil container – you transfer to a serving dish)

Talk to us about our delivery options.

TEL: 064 902 5888

ORDERING INSTRUCTIONS:

Order in-store by 12noon the previous day in order to collect your order the next day just in time for dinner.

Order on a Friday by 12noon if you require your meal by Monday evening.

These meals are not suitable for home freezing.

All meals are prepared fresh on order.

PARTY FOOD

Platters +
Mix & match Food

We have four stunning platters to choose from!

HOMESTYLE MEALS

Main Dishes +
Side Dishes

We use crockery as opposed to foil containers so nobody will know that you didn’t personally slog off to impress. We will impress for you, in a beautiful presentable ceramic dish.  

EASY-4-YOU

Salads & Quiches

The perfect solution for a light lunch! Our Quiche and Salads will certainly impress!

WINTER TREAT

Soups

The all time favourite Chicken soup as well as two lovely VEGAN soups!

Serve them with a fresh loaf and viola, dinner is served!

SWEET SELECTION

Smalls + Desserts

Cupcakes, Pies and Tarts! Our small selection are perfect for any occassion.

STANDARD CAKES

Ready in 24 Hours

We have a a beautiful Standard Cake Selection available in a (12-18 slice) or a celebration cake (4-8 slice). From decadent chocolate cakes to colourful velvet, divine carrot and cheesecakes!

ORDER BEFORE 12 NOON TO COLLECT NEXT DAY!

PLATTERS

MIX AND MATCH FOOD

 

Minimum of 12 per item

LEMON & CHILLI CHICKEN SCEWERS with chorizo, bay leaves & yellow pepper

R32 each

LAMB & CHILLI JAM SCEWERS with mushroom & red pepper

R36 each

(VEGAN) ROAST VEGGIE SCEWERS with baby marrow, red pepper, mushroom, red onion & sweet potato

R25 each

TANDOORI CHICKEN WINGS

R25 each

HONEY, SOY AND SESAME CHICKEN DRUMSTICKS

R25 each

PIES

Feeding 4-6

R300

Feeding 6-8

R400

Feeding 8-10

R500

with celery, potato, carrot, zucchini, mushrooms and peas

Feeding 4-6

R300

Feeding 6-8

R400

Feeding 8-10

R500

OTHER MAIN DISHES

MEDITERRANEAN MEATBALLSMacaroni pasta, four cheese cream sauce & gremolata

Feeding 4-6

R240

Feeding 6-8

R320

Feeding 8-10

R400

A classic homemade beef lasagne layered with beef mince, a classic tomato sauce, bechamel & lasagne pasta                 

Feeding 4-6

R330

Feeding 6-8

R440

Feeding 8-10

R550

With butternut, mozzarella, basil, mushrooms, aubergine and parmesan       

Feeding 4-6

R280

Feeding 6-8

R375

Feeding 8-10

R470

A classic South African dish of lightly curried beef mince topped with egg custard

Feeding 4-6

R330

Feeding 6-8

R440

Feeding 8-10

R550

with Chutney, Yogurt and Orange Juice.
This dish comes in a Foil Container

Feeding 4-6

R240

Feeding 6-8

R320

Feeding 8-10

R400

with a mustard and cheese sauce topping

Feeding 4-6

R295

Feeding 6-8

R390

Feeding 8-10

R490

in a tomato and kalamata olive sauce. 
This dish comes in a Foil Container

Feeding 4-6

R295

Feeding 6-8

R390

Feeding 8-10

R490

This dish comes in a Foil Container

Feeding 4-6

R240

Feeding 6-8

R320

Feeding 8-10

R400

with red peppers, Rosa tomatoes, red onions & coriander.
This dish comes in a Foil Container

Feeding 4-6

R295

Feeding 6-8

R390

Feeding 8-10

R490

with beans, mushrooms, peas, broccoli, baby marrow and Pak Choy. This dish comes in a Foil Container

Feeding 4-6

R295

Feeding 6-8

R390

Feeding 8-10

R490


(MINIMUM OF 12)

R110 per shank

WE DON’T FREEZE –  PREPARED FRESH ON ORDER!

SIDE DISHES

Slow cooked aubergine, garlic and tomato, mozzarella, parmesan & fresh basil

Feeding 4-6

R280

Feeding 6-8

R375

Feeding 8-10

R470

topped with roasted baby onions – (Serve it next time you braai! It’s a show stopper!)

Feeding 4-6

R280

Feeding 6-8

R375

Feeding 8-10

R470

topped with whole roasted baby onions and burnt basil

Feeding 4-6

R330

Feeding 6-8

R440

Feeding 8-10

R550

baby marrow, beets, carrots, peppers, red onions, cauliflower & broccoli roasted with fresh rosemary & garlic

Feeding 4-6

R185

Feeding 6-8

R245

Feeding 8-10

R310

in a Mediterranean tomato sauce

Feeding 4-6

R240

Feeding 6-8

R310

Feeding 8-10

R380

SALADS

All salads are prepared in our salad ceramic bowls. Salads are made to serve 8 pax minimum.
All salads are costed at R35 per serving.

(VEGAN) SUMMER LITCHI with strawberries, rocket, avos & chilli flakes. Topped with our homemade curry vinaigrette (R35 per serving)

(VEGAN) (V) CHICKPEA & FETA with rocket, red onion, sundried tomatoes, pine nuts & parmesan shavings. Topped with our homemade curry vinaigrette (R35 per serving)

(VEGAN) TABBOULEH A delish quinoa bases salad with chopped tomatoes, flat leaf parsley, finely chopped red onions, mint, garlic, lemon zest, lemon juice and olive oil (R35 per serving)

(VEGAN) FOUR BEAN with red onion, chopped tomato and a Dijon mustard dressing (R35 per serving)

(VEGAN) KALE AND GRAPE QUINOA with chickpeas, coconut oil, red grapes, red onion, walnuts & pumpkin seeds (R35 per serving)

(V) FIG & GOATS CHEESE with red onions, fresh thyme, cinnamon, rocket & hazelnuts (R35 per serving)

(VEGAN) ROASTED ROOT VEGETABLE with quinoa, beets, baby carrot, red onions, sweet potato, butternut, thyme and pine nuts (R35 per serving)

(V) TOMATO AND LENTIL with red onion, red pepper, pomegranate and oregano leaves. Topped with a dressing made with garlic, a touch of chilli, allspice, balsamic & honey (R35 per serving)

(V) ROASTED SWEET POTATO topped with our sweet chilli ginger dressing! (R35 per serving)

SUMMER CUCUMBER SPAGHETTI drenched in a sweet vinegar dressing and topped with poppy seeds and chilli flakes (R35 per serving)

QUICHES

Our famous fabulous quiche is glorious for a girlie party in the comfort of your own home or as a meal with salad.

(6-12 slice) 

mini
individual

(gluten free add R30) 

(gluten free
add R10)

Harissa chicken, spinach, leek & feta

R275

R45

Crumbed chicken, bacon, cranberry with brie

R295

R45

Bacon, gorgonzola & poached amarula pears

R275

R45

Bacon, gruyere, rosa tomato, mushroom & feta

R295

R45

(V) Spinach, feta & red pepper

R275

R45

(V) Sweet potato & emmenthaler cheese   

R275

R45

(V) Roasted veggie, feta and olives   

R275

R45

Salmon, goats cheese, herbs & leeks     

R295

R45

Beetroot, red onion, goats cheese and walnut

R285

R45

NO EX-QUICHES – IT’S AS EASY AS QUICHE + SALAD!

SOUPS

Soups are packaged in individual sealed containers.
Easily transferable to a soup pot

CHICKEN SOUP FOR THE SOUL – with garlic, celery, sweet potato, spinach & tomato (single servings R40 PP)

(VEGAN) MINESTRONE SOUP – with fresh vegetables, beans & pasta (single servings R30 PP)

(VEGAN) SPINACH, COURGETTE & COCONUT CURRY SOUP with cumin, turmeric, leeks, broccoli & sweet potato (single serving R35 PP)

SWEET SMALLS

PECAN PIE  (individual serving)

R55

LEMON MERINGUE (individual serving)        

R45

CHOCOLATE TART   (individual serving)

R55

APPLE PIE   (individual serving)   

R55

CARROT MACADAMIA CUPCAKES

R360 (minimum 12)   

RED VELVET CUPCAKES

R300 (minimum 12)   

CHOCOLATE CUPCAKES
with chocolate balls

 R300 (minimum12)    

VANILLA CUPCAKES
with white chocolate shards

R300 (minimum 12)                          

TURKISH DELIGHT CUPCAKES

R360 (minimum 12)                                                             

DESSERTS

All desserts are prepared in ceramic dishes. Should you want the dessert in a foil container, please let us know! Serve them with some Woollies bought fresh thick cream and/or custard!

Feeding

4–6

6–8

8–10

CHOCOLATE SELF-SAUCING PUDDING      

285

375

470

BREAD AND BUTTER PUDDING with berry gazpacho, lindt chocolate and toasted almonds

285

375

470

BREAD AND BUTTER PUDDING with poached amarula pears and white lindt chocolate

285

375

470

CARAMEL APPLE BAKE with custard sultanas and cinnamon

285

375

470

TIRAMISU ITALIAN DESSERT

285

375

470

HAVE YOU SEEN OUR RANGE OF STANDARDS CAKES?

TEA PARLOUR HOURS:

GROENKLOOF
260 Florence Ribeiro Ave, Pretoria

MON – FRI:  07:30am – 17:30pm

SAT:  08:00am – 13:30pm

SUN & P/DAYS:  Closed

CAKE COLLECTIONS:

GROENKLOOF

MON – FRI:  08:00am – 17:30pm

SAT:  08:00am – 13:30pm

SUN & P/DAYS:  Closed

DROP US A LINE

Feel free to Phone or Whatsapp us:
Parlour: +2764 903 6559
Cakes: +2764 902 5888

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